|Beef rib meat||500 grams|
|Peanut oil||30 grams|
|Star anise||5 grams|
|Chinese cinnamon||5 grams|
|Soy sauce||40 grams|
|Chinese prickly ash||Appropriate amount|
|Cooking wine||Appropriate amount|
Winter eating beef can be Nuanwei, beef stewed radish is seasonal tonic jiapin. Beef with Buzhong, nourishing the spleen and stomach, strong bones and muscles, the effect, can improve the body's resistance to disease, on the growth and aftercare of people in blood loss, etc. especially suitable for tissue repair.