1.Wash eggplant
2.Remove both ends
3.Stay in the middle of the three paragraph
4.Here are two chopsticks pad
5.A small cut this kind of knife must be sharp, or not good operation
6.Uniform size as far as possible
7.Sprinkle some custard powder (for beauty)
8.Put oil in the pan
9.On the eggplant net inside fried, which is also convenient to remove
10.(this is not in the net inside, convenient to take photos) with vegetable oil color will be more beautiful.