All Chinese food Main Dish Chrysanthemum eggplant

Chrysanthemum eggplant
Tech

Fried

Difficulty

Intermediate Chef

Servings

2 people

Prepare

5 minutes

Cooking

5 minutes

Ingredent

Name Dosage
eggplant A
custard powder Appropriate amount
Ketchup Appropriate amount

Chrysanthemum eggplant

There's no food in the house, and you want to do something about it...

Instructions

1.Wash eggplant

Wash eggplant

2.Remove both ends

Remove both ends

3.Stay in the middle of the three paragraph

Stay in the middle of the three paragraph

4.Here are two chopsticks pad

Here are two chopsticks pad

5.A small cut this kind of knife must be sharp, or not good operation

A small cut this kind of knife must be sharp, or not good operation

6.Uniform size as far as possible

Uniform size as far as possible

7.Sprinkle some custard powder (for beauty)

Sprinkle some custard powder (for beauty)

8.Put oil in the pan

Put oil in the pan

9.On the eggplant net inside fried, which is also convenient to remove

On the eggplant net inside fried, which is also convenient to remove

10.(this is not in the net inside, convenient to take photos) with vegetable oil color will be more beautiful.

(this is not in the net inside, convenient to take photos) with vegetable oil color will be more beautiful.