All Chinese food Main Dish Lettuce fried egg

Lettuce fried egg
Tech

fry

Difficulty

Junior middle school level

Servings

3 people

Prepare

10 minutes

Cooking

10 minutes

Ingredent

Name Dosage
Preserved egg 4
Lettuce 1
oil 45 grams
salt 0.5 grams
Soy sauce 10 grams
Oyster sauce 3 grams
Cooking wine 10 grams
Garlic seedling 5

Lettuce fried egg

Also known as preserved egg egg, egg, is Chinese unique food with unique flavor, can promote appetite. Not only delicious food, but also a certain medicinal value. Chinese medicine that can cure preserved egg cold, sore eyes, toothache, high blood pressure, dizziness tinnitus and other diseases.

Instructions

1.Food preparation

Food preparation

2.Preserved egg wash, cut into small pieces

Preserved egg wash, cut into small pieces

3.Lettuce peel cut slices

Lettuce peel cut slices

4.Wash and cut garlic seedlings

Wash and cut garlic seedlings

5.Wok pour oil, put the fried dish out a preserved egg

Wok pour oil, put the fried dish out a preserved egg

6.Put lettuce stir fry for a while

Put lettuce stir fry for a while

7.Add garlic stems stir incense

Add garlic stems stir incense

8.Salt and stir fry evenly

Salt and stir fry evenly

9.Put the mixture into the preserved egg, oyster sauce, stir evenly

Put the mixture into the preserved egg, oyster sauce, stir evenly

10.Sprinkle soy sauce stir evenly

Sprinkle soy sauce stir evenly

11.Pour wine into the stir evenly

Pour wine into the stir evenly

12.Put dry chili stir fry evenly

Put dry chili stir fry evenly

13.Enlarge garlic leaves and stir fry until broken.

Enlarge garlic leaves and stir fry until broken.

14.Finished drawing

Finished drawing