All Chinese food Main Dish Lazy braised pig

Lazy braised pig
Tech

halogen

Difficulty

Elementary introduction

Servings

1 people

Prepare

10 minutes

Cooking

10 minutes

Ingredent

Name Dosage
pigskin 2
soy sauce 2 tablespoon
Soy sauce 1 tablespoon
Cooking wine 1 tablespoon
Salt Appropriate amount
Thirteen aromatic halogen powder A few
Edible oil A few

Lazy braised pig

This dish is one of the taste of childhood QQ, not how to eat greasy skin.

Instructions

1.Clean skin.

Clean skin.

2.A pot of water boiled after the pigskin pigskin, the hair clean and grease.

A pot of water boiled after the pigskin pigskin, the hair clean and grease.

3.Clean the pig into small sections.

Clean the pig into small sections.

4.The small amount of oil to stir fry the pig, 2 tablespoons soy sauce, 1 tablespoon soy sauce. Add a little wine smell, can add a small amount of thirteen incense, not ignored, a little salt. Stir fry water.

The small amount of oil to stir fry the pig, 2 tablespoons soy sauce, 1 tablespoon soy sauce. Add a little wine smell, can add a small amount of thirteen incense, not ignored, a little salt. Stir fry water.

5.Cover the pot in the heat and simmer for 15-20 minutes, the bottom of the juice, which is cooked soft rotten pig.

Cover the pot in the heat and simmer for 15-20 minutes, the bottom of the juice, which is cooked soft rotten pig.