All Chinese food Main Dish Fried eggs with tomatoes

Fried eggs with tomatoes

Tech

fry

Difficulty

Elementary introduction

Servings

2 people

Prepare

5 minutes

Cooking

5 minutes

Name		Dosage
	tomato	2
	Egg	2
	Onion	Few
	Edible oil	40 ml
	salt	Few
	Ketchup	20 ml
	water	20 ml

Fried eggs with tomatoes

`Sweet and tasty rice noodles are classical collocation, perfect match, delicious nutrition two.`

Instructions

1.Cut the tomato rind a few holes and pour it into the boiling water for a while

Cut the tomato rind a few holes and pour it into the boiling water for a while

2.Peeled tomato slices, egg into the bowl, add salt scattered, onion powder

Peeled tomato slices, egg into the bowl, add salt scattered, onion powder

3.In the hot pan fried egg powder color immediately Sheng

In the hot pan fried egg powder color immediately Sheng

4.Pour a little oil into the pan, and then stir in the tomato. Add a little water to make it soft and rotten

Pour a little oil into the pan, and then stir in the tomato. Add a little water to make it soft and rotten

5.Pour in scrambled eggs, add tomato sauce and salt, and stir fry with a little water

Pour in scrambled eggs, add tomato sauce and salt, and stir fry with a little water

6.Stir fry evenly and sprinkle with chopped green onion

Stir fry evenly and sprinkle with chopped green onion