All Chinese food Main Dish Minced chicken corn

Minced chicken corn
Tech

fry

Difficulty

Elementary introduction

Servings

3 people

Prepare

15 minutes

Cooking

15 minutes

Ingredent

Name Dosage
Chicken breast 300 grams
Corn grain 150 grams
oil 15 ml
salt 2 grams
monosodium glutamate 2 grams
Granulated sugar 5 grams
Onion ginger 8 grams
Soy sauce 8 ml
Carrot 50 grams
Mushrooms 20 grams

Minced chicken corn

One family can eat boiled corn, fresh corn season, buy the home to eat every day, have to buy more, eat the rest day, then stripping corn frozen in the fridge, then after eat, or into the dish or soup. This time. Bought the chicken breast, removed some corn, and with a little carrots, letinous edodes fried together. Dish nutrition is very comprehensive, very good taste.

Instructions

1.Wash the chicken breasts cut into Ding, salt, cooking wine, soy sauce stir, add starch stir, stir for 15 minutes to refuel

Wash the chicken breasts cut into Ding, salt, cooking wine, soy sauce stir, add starch stir, stir for 15 minutes to refuel

2.The corn is removed and thawed. Clean the carrots and letinous edodes

The corn is removed and thawed. Clean the carrots and letinous edodes

3.Diced carrots and letinous edodes

Diced carrots and letinous edodes

4.Corn wok cooked remove and drain water

Corn wok cooked remove and drain water

5.Heat the Wok Wok refueling, minced chicken oil after the Sheng

Heat the Wok Wok refueling, minced chicken oil after the Sheng

6.With the remaining oil, carrot oil pot

With the remaining oil, carrot oil pot

7.Letinous edodes wok oil after Sheng

Letinous edodes wok oil after Sheng

8.The resurgence of the pan, stir fried onion ginger wok, wok fried minced chicken

The resurgence of the pan, stir fried onion ginger wok, wok fried minced chicken

9.Corn, carrot, letinous edodes wok fried

Corn, carrot, letinous edodes wok fried

10.Stir fry with white sugar

Stir fry with white sugar

11.Fried with soy sauce

Fried with soy sauce

12.Add salt, MSG, stir fry evenly, you can enjoy the pot

Add salt, MSG, stir fry evenly, you can enjoy the pot