All Chinese food Main Dish Sour and spicy shredded potatoes

Sour and spicy shredded potatoes
Tech

fry

Difficulty

Elementary introduction

Servings

2 people

Prepare

10 minutes

Cooking

10 minutes

Ingredent

Name Dosage
Potato Two
tomato Two
green pepper A
Dry pepper Some
garlic several
Vinegar Appropriate amount
Soy sauce Appropriate amount
Thirteen incense Appropriate amount
salt Appropriate amount

Sour and spicy shredded potatoes

Husband's favorite home cooking is not one of their own at home, definitely not worse than the hotel. Spicy and sour super fun.

Instructions

1.Shred potatoes, cold water, dry standby

Shred potatoes, cold water, dry standby

2.Tomato to cut Ding, not only pretty tasty. Green peppers into strips. How many times do you pat garlic?

Tomato to cut Ding, not only pretty tasty. Green peppers into strips. How many times do you pat garlic?

3.Stir fry pepper with hot oil pan

Stir fry pepper with hot oil pan

4.Green peppers and garlic into them, add appropriate amount of soy sauce

Green peppers and garlic into them, add appropriate amount of soy sauce

5.Go on with the tomato

Go on with the tomato

6.Put the potatoes in the pan and stir fry. Let the lid simmer for a few minutes

Put the potatoes in the pan and stir fry. Let the lid simmer for a few minutes

7.Put in thirteen fragrant salt seasonings

Put in thirteen fragrant salt seasonings

8.Finally, put white vinegar. You can do it yourself

Finally, put white vinegar. You can do it yourself