All Chinese food Main Dish Cumin spicy fried chicken gizzards

Cumin spicy fried chicken gizzards
Tech

fry

Difficulty

A beginner's attempt

Servings

3 people

Prepare

5 minutes

Cooking

5 minutes

Ingredent

Name Dosage
Chicken gizzard 360 grams
onion Half a
Red pepper 1
Line pepper 2
Coriander Few
Cumin 1.
Jiangsuanmo Few
Cooking wine 1.
salt Appropriate amount
Vegetable oil Appropriate amount

Cumin spicy fried chicken gizzards

Recently, there are many dishes in the home, and they have been fighting for a few days. This is not a hurry to spleen and stomach, helps digestion and eliminate indigestion Xiaochao, something good, useful to eat, not only that, one is not enough, the husband said, do less, a people who have a disc.

Instructions

1.Prepare food. Chicken gizzards advance clean, cold water pot add wine, ginger boiled for 15 minutes remove, when the slice is not hot. Wash the line pepper and pepper, cut the chilli circle with the slant knife, cut the onion with the thick silk, and wash the cut section of the coriander

Prepare food. Chicken gizzards advance clean, cold water pot add wine, ginger boiled for 15 minutes remove, when the slice is not hot. Wash the line pepper and pepper, cut the chilli circle with the slant knife, cut the onion with the thick silk, and wash the cut section of the coriander

2.The pot with warm when vegetable oil, add chopped chicken gizzards, ginger and garlic and stir fry until fragrant fire

The pot with warm when vegetable oil, add chopped chicken gizzards, ginger and garlic and stir fry until fragrant fire

3.Pour into the onion, the pepper, the line pepper and stir fry

Pour into the onion, the pepper, the line pepper and stir fry

4.The onion just looking to put salt

The onion just looking to put salt

5.Add the cumin and stir out the pan

Add the cumin and stir out the pan