All Chinese food Main Dish Stir fry carrot slices with Chinese Cabbage

Stir fry carrot slices with Chinese Cabbage
Tech

fry

Difficulty

A beginner's attempt

Servings

4 people

Prepare

5 minutes

Cooking

5 minutes

Ingredent

Name Dosage
Chinese Cabbage Appropriate amount
Carrot Half a
Vegetable oil A spoon
Chopped green onion Appropriate amount
salt A spoon

Stir fry carrot slices with Chinese Cabbage

The sun is too little in winter. Be sure to eat vegetables like cabbage and carrots to add vitamins. It is also fast to stir fry home dishes, and the beauty is good, and the sweet taste of the taste is light. This dish is a Volkswagen lover.

Instructions

1.Delicious food

Delicious food

2.Ready for food

Ready for food

3.The Chinese cabbage is cut into pieces with a blade, and can be cut in accordance with the individual's preference

The Chinese cabbage is cut into pieces with a blade, and can be cut in accordance with the individual's preference

4.Hot oil stir fry carrots, stir fry carrots and discoloration

Hot oil stir fry carrots, stir fry carrots and discoloration

5.Stir fry with Chinese cabbage,

Stir fry with Chinese cabbage,

6.Dish listless, salt pan

Dish listless, salt pan