1.The prawns are washed with water first, go to the feet, cut the shrimps with the scissors, and the tail.
2.Garlic, a big head, cut into the end, don't be too broken
3.Use the scissors to open the back of the shrimp line, not only to cut off the shell of the shrimp, and wash it clean
4.Split the part of the shrimps off and spread out
5.Cut the shrimps horizontally into four segments of broken bars with scissors. After breaking the muscle and then steaming or baking, the shrimp will not curl. The shrimp's back is done.
7.Put the salad oil in the pot, how much garlic will be put on the oil, with the volume, such as a bowl of garlic put a bowl of oil, oil hot, close the fire into the garlic and explosion incense
8.Garlic in the sauce, salt + + sugar + + sesame oil flavor of soy sauce, a garlic sauce
9.Pour the fried garlic sauce on the open back of the shrimp
10.The plate into the steamer, fire boil, steam for 5 minutes