|Fish cake||500 grams|
|Fish sauce||Appropriate amount|
Chaoyin trendsetter: fried fish cake with green pepper
Chaoshan fish cake is a specialty of Shantou, using mackerel and other fresh fish made of refined with unique seasonings, with traditional formula and advanced technology refined, does not add any pigment and preservatives, fresh meat, fresh and not fishy, low fat, nutrient rich, containing the human body needs calcium, vitamin A, E, C and potassium, magnesium, phosphorus, molybdenum, iodine, selenium and protein. It is a natural fish food for families, hotels, tourism and gifts to relatives and friends.