|Ginger garlic||Appropriate amount|
|Dry pepper||Appropriate amount|
|Bean paste||2 spoons|
|Cooking wine||1 small spoon|
|Mama lobster sauce||1 spoons|
Friends are curious why I like potatoes so much. If I don't have any reason to say why, because I'm no reason to like potatoes, I'll eat at least once a week, potato silk, cumin potato chips, potato chips, small potatoes, potatoes and so on. Two ribs are served as a dish, and the other is noodles. Always like to use the soup of cooking to match noodles, such noodles are delicious, and a small amount of other seasonings can be added.