All Chinese food Main Dish Fried chicken breasts

Fried chicken breasts
Tech

Fry

Difficulty

Junior high school level

Servings

3 people

Prepare

one day

Cooking

one day

Ingredent

Name Dosage
Chicken breast 1 pieces
Maotai sauce Half bag
Fried powder 50 grams
water 75 grams
Ketchup 3 grams
Grapefruit Salad juice 3 grams

Fried chicken breasts

Always thought that the chicken breast is not good to eat, do bad words easy and dry and firewood, a lot of people to lose weight in order to less intake of heat, eating is boiled chicken breasts, it is really difficult to swallow. There was a chicken breast in the house. It was pickled in a bag of sauce and wrapped in crisp fried powder. I didn't think the fried powder was really tender, it was not the hard shell in the imagination. It was much more expensive than the bread bran. It only needed two bowls. It's like the delicacy of a fast food restaurant. It is advisable to eat fried foods occasionally and satisfy their greedily. After all, the oil in their home is cleaner than outside and has not been repeated many times.

Instructions

1.The chicken breast is served with sauce and barbecue sauce, and salted overnight.

The chicken breast is served with sauce and barbecue sauce, and salted overnight.

2.Cut the pickled chicken breast into large pieces.

Cut the pickled chicken breast into large pieces.

3.Mix the water and the fried powder into a paste.

Mix the water and the fried powder into a paste.

4.The pot poured into the blend of oil.

The pot poured into the blend of oil.

5.Pour some dried powder into the bowl (not in the ingredients) and wrap the chicken breast on dry powder.

Pour some dried powder into the bowl (not in the ingredients) and wrap the chicken breast on dry powder.

6.Put a layer of paste in the batter.

Put a layer of paste in the batter.

7.Heat the oil to 60%, heat it to a minimum, and put it in a slow fry.

Heat the oil to 60%, heat it to a minimum, and put it in a slow fry.

8.Until the edge is solidified, then turn over and continue to fry until the two sides are golden.

Until the edge is solidified, then turn over and continue to fry until the two sides are golden.

9.Tomato ketchup and Grapefruit Salad Dressing, that is, dipping, chicken slices dip in this secret material to eat.

Tomato ketchup and Grapefruit Salad Dressing, that is, dipping, chicken slices dip in this secret material to eat.