All Chinese food Main Dish Spicy Vicia faba

Spicy Vicia faba
Tech

fry

Difficulty

A beginner's attempt

Servings

3 people

Prepare

5 minutes

Cooking

5 minutes

Ingredent

Name Dosage
Broad bean 400 grams
Red dried pepper 3
Octagonal 1
onion Appropriate amount
Peppers of thin skin Appropriate amount
Garlic Appropriate amount
Bean paste Appropriate amount
Edible oil Appropriate amount
Salt Appropriate amount

Spicy Vicia faba

Faba beans can be made from garlic, spiced, Maotai, spicy, simple and served with porridge. The mother-in-law's family sent broad beans, saying that they would not wait to eat until next year. I made my husband take it home and eat it. Use one of the two India chili peppers in the pot and cook it out very spicy.

Instructions

1.All the ingredients are ready. Garlic and onion chop. Fresh Vicia can not be eaten and refrigerated.

All the ingredients are ready. Garlic and onion chop. Fresh Vicia can not be eaten and refrigerated.

2.Add a proper amount of water in the pot, and the Vicia bean will be boiled.

Add a proper amount of water in the pot, and the Vicia bean will be boiled.

3.After boiling for one or two minutes, let it soak for half an hour in clear water. If you want to prepare breakfast breakfasts in the evening, you can put them in the fridge after chill. Some beans are not tender enough to taste bitter, so that they can reduce bitterness.

After boiling for one or two minutes, let it soak for half an hour in clear water. If you want to prepare breakfast breakfasts in the evening, you can put them in the fridge after chill. Some beans are not tender enough to taste bitter, so that they can reduce bitterness.

4.Add some cooking oil to the pan, add onion, garlic and stir fry until fragrant.

Add some cooking oil to the pan, add onion, garlic and stir fry until fragrant.

5.Add a broad bean, a proper amount of water, all the seasonings. After burning, the small fire is boiled for about 10 minutes. Cook a little more, soft cotton. Finally, even in the soup bowl, the bubbles will become more tasty.

Add a broad bean, a proper amount of water, all the seasonings. After burning, the small fire is boiled for about 10 minutes. Cook a little more, soft cotton. Finally, even in the soup bowl, the bubbles will become more tasty.

6.One mouth, spicy soft and delicious.

One mouth, spicy soft and delicious.