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A beginner's attempt
Fried balsam pear with Pleurotus ostreatus
Simple delicious mushrooms stir fry bitter melon ~
1.A good amount of balsam pear and Pleurotus ostreatus are prepared according to the number of people.
2.Cut it well.
3.The bitter gourd boiled water, then scoop up the spare.
4.The Pleurotus ostreatus blanched water, then scoop up, squeeze dry water.
5.1 tablespoons of oil stir fry mushroom.
6.Add bitter melon and salt, mix well and start cooking.