|Garlic end||Appropriate amount|
Shrimp with minced garlic and broccoli
This is a good dish for the Spring Festival family dinner. It is a dish with high face value. It is a classic dish for all ages. It is simple and easy to cook. It is super rich in nutrition. The skinned shrimps are delicious and tender, broccoli absorbs the flavor of shrimp, and the two match complement each other. Broccoli, one of the ingredients used, has a lower calorie content. For people who lose weight, it fills their stomachs without making you fat. Vitamin C is rich and contains 88 mg per 100 grams, which is the highest in vegetables. Delicate texture, delicious and easy to digest, it is good for protecting blood. Children's consumption is conducive to healthy growth. It's very good for a woman to eat it! The second ingredient used: shrimp nutritive value is extremely high, can enhance human immunity and sexual function, tonify the kidney and strengthen Yang, anti-premature aging.