All Chinese food Main Dish Squid fried cabbage

Squid fried cabbage
Tech

fry

Difficulty

Junior middle school level

Servings

3 people

Prepare

10 minutes

Cooking

10 minutes

Ingredent

Name Dosage
squid 245 grams
Cabbage 140 grams
oil 3 tablespoon
Cooking wine 2 tablespoon
salt 0.5.
monosodium glutamate 0.5.

Squid fried cabbage

Squid fried cabbage is authentic homely approach, taste delicious, eat delicious; the cabbage also contains rich vitamin C, vitamin E, beta carotene, and so on.

Instructions

1.Ingredients: squid (clean cut), cabbage (clean cut)

Ingredients: squid (clean cut), cabbage (clean cut)

2.Cut the squid into the water in the pot, add 2 tablespoons of cooking wine.

Cut the squid into the water in the pot, add 2 tablespoons of cooking wine.

3.Zhuo, remove.

Zhuo, remove.

4.Add 3 tablespoons oil hot pot, into the chopped cabbage stir fry.

Add 3 tablespoons oil hot pot, into the chopped cabbage stir fry.

5.Then, add the right amount of water.

Then, add the right amount of water.

6.Stir fry until cooked.

Stir fry until cooked.

7.Then, the boiled squid stir fry.

Then, the boiled squid stir fry.

8.Finally, add 0.5 tablespoons of salt.

Finally, add 0.5 tablespoons of salt.

9.Add 0.5 spoons of msg.

Add 0.5 spoons of msg.

10.Stir fry evenly, serve as.

Stir fry evenly, serve as.