|Quail egg||240 grams|
|Old Godmother||1 tablespoons (fermented black bean sauce)|
|Letinous edodes (small)||10 roses|
|Onion||The 1 Section|
|Cooking wine||1 small spoon|
Return the quail egg
This a few days especially hot and humid, back home also just want to do a simple. Search the refrigerator, quail eggs cooked yesterday, with some vegetables, spoon Laoganma lobster sauce, with rice to live together.